Homemade Bread

Directions

1. 1
   Mix warm water, sugar and yeast.
2. 2
   Let stand 5 minutes. Add Crisco, milk and 5 cups flour.
3. 3
   If needed, use 1 cup flour to roll out.
4. 4
   Mix all ingredients. Roll out on floured board until smooth. Cut or form with hand and place on greased pan.
5. 5
   Bake at 350° until brown. Do not let rise in oven. Store in plastic bag in refrigerator.