Homemade Chocolate Pudding

7 ingredients
7 steps

Ingredients

  • 2 cups sugar
  • 1 cup flour
  • 34 cup cocoa
  • 2 (12 ounce) cans evaporated milk
  • 1 (6 ounce) can evaporated milk
  • 30 ounces warm water (equal amount to evaporated milk)
  • 12 teaspoon salt (to taste)

Directions

  1. 1
    Sift sugar, flour, and cocoa together several times (or just mix it all in together real well).
  2. 2
    Mix in evaporated milk, water and salt together.
  3. 3
    Cook in a heavy sauce pan until thickened enough for pudding.
  4. 4
    Add 2 teaspoons vanilla.
  5. 5
    Pour into bowl to cool.
  6. 6
    (or eat it hot, yum yum!
  7. 7
    ).

Products Matching These Ingredients

More Recipes to Try