Homemade Drop Noodles

4 ingredients
4 steps

Ingredients

  • 2 c. flour
  • 2 eggs
  • pinch of salt
  • water

Directions

  1. 1
    Mix all ingredients, using enough water to make a sticky dough.
  2. 2
    Drop pinches of dough (about 1/2 teaspoon per pinch) into boiling, salted water.
  3. 3
    When noodles come to the top, boil for 5 more minutes; drain.
  4. 4
    Serve with soup.

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