Homemade Fruit Roll-Ups

Directions

1. 1
   Cover a cookie sheet with plastic wrap.
2. 2
   Drain the fruit well. Pour fruit into electric blender.
3. 3
   Blend until fruit is a fine puree.
4. 4
   Spread puree on plastic wrap as thinly as possible, making sure there are no holes and that the fruit does not touch the edges.
5. 5
   At 150°, leave the cookie sheet in the oven overnight or until fruit is dry.
6. 6
   Remove cookie sheet from the oven.
7. 7
   Starting at one end, roll up fruit and plastic wrap.
8. 8
   Make one giant roll or cut up.