Homemade Ice Magic

3 ingredients
3 steps

Ingredients

  • 375 g milk chocolate melts
  • 250 g unsalted butter, chopped
  • 1/2 cup vegetable oil

Directions

  1. 1
    Over a saucepan of boiling water, using a heatproof bowl, melt the chocolates melts. Make sure that the bowl is not touching the water underneath.
  2. 2
    Whisk in butter and vegetable oil.
  3. 3
    Keep in a clean jar!

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