Homemade Manicotti

Name: Homemade Manicotti
Ingredients: INGREDIENTS FOR THE CREPES (ABOUT 24 MANICOTTI); 6 large eggs; 3 cups cold water; 3 tablespoons corn oil; 1/4 teaspoon kosher salt; 3 cups all-purpose flour; INGREDIENTS FOR THE FILLING; 3 lbs ricotta cheese; 2 lbs shredded low-moisture mozzarella cheese; 1/2 cup grated cheese, can use either romano or 1/2 cup parmesan cheese; 1/8 cup chopped fresh parsley; 6 cups of your favorite tomato sauce

12 ingredients

1 steps

Ingredients

INGREDIENTS FOR THE CREPES (ABOUT 24 MANICOTTI)
6 large eggs
3 cups cold water
3 tablespoons corn oil
1/4 teaspoon kosher salt
3 cups all-purpose flour
INGREDIENTS FOR THE FILLING
3 lbs ricotta cheese
2 lbs shredded low-moisture mozzarella cheese
1/2 cup grated cheese, can use either romano or 1/2 cup parmesan cheese
1/8 cup chopped fresh parsley
6 cups of your favorite tomato sauce

Directions

1

["TO MAKE THE CREPES --.", "Whisk all the manicotti crepe ingredients together to make a smooth, but very liquidity batter. Should be the consistency of a creamy soup.", "Heat a 8\" non stick skillet on med/high heat. When hot pour 1/4 cup of the crepe batter into the skillet and tilt skillet to spread batter evenly on bottom of entire skillet. See photo.""