Homemade Maple Bars
11 ingredients
9 steps
Ingredients
- 1 cup mashed potatoes
- 2 compressed yeast cakes
- 1 1/2 teaspoons salt
- 1 cup sugar
- 1 1/2 cups water
- vegetable oil, for deep fat frying
- 5 1/2 - 7 cups flour
- icing
- 2 cups powdered sugar
- 2 tablespoons cream
- 1/2 - 1 tablespoon maple flavoring
Directions
-
1Mix mashed potatoes, yeast, water,salt, and sugar all together and let stand 20 minutes.
-
2In the mean time mix shortening and eggs together with a mixer till well blended.
-
3add to mix.
-
4Add flour to mixture till dough is smooth and work for 20 minutes.
-
5let rise till double in size.
-
6Roll out and cut into bar shapes and let rise for the last time, for about 1 to 1/2 hours.
-
7Preheat oil to 375 degrees and cook in oil(both sides) for 2 to 4 minutes, a few at a time, turning only once.
-
8Drain on paper towels and cool for frosting with maple icing. Icing Mix ingredients for Icing together till spreadable.
-
9Frost bars and enjoy.
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