Homemade Maple Bars

11 ingredients
9 steps

Ingredients

  • 1 cup mashed potatoes
  • 2 compressed yeast cakes
  • 1 1/2 teaspoons salt
  • 1 cup sugar
  • 1 1/2 cups water
  • vegetable oil, for deep fat frying
  • 5 1/2 - 7 cups flour
  • icing
  • 2 cups powdered sugar
  • 2 tablespoons cream
  • 1/2 - 1 tablespoon maple flavoring

Directions

  1. 1
    Mix mashed potatoes, yeast, water,salt, and sugar all together and let stand 20 minutes.
  2. 2
    In the mean time mix shortening and eggs together with a mixer till well blended.
  3. 3
    add to mix.
  4. 4
    Add flour to mixture till dough is smooth and work for 20 minutes.
  5. 5
    let rise till double in size.
  6. 6
    Roll out and cut into bar shapes and let rise for the last time, for about 1 to 1/2 hours.
  7. 7
    Preheat oil to 375 degrees and cook in oil(both sides) for 2 to 4 minutes, a few at a time, turning only once.
  8. 8
    Drain on paper towels and cool for frosting with maple icing. Icing Mix ingredients for Icing together till spreadable.
  9. 9
    Frost bars and enjoy.

Products Matching These Ingredients

More Recipes to Try