Homemade Martinelli's
2 ingredients
5 steps
Ingredients
- 24 ounces apple juice concentrate, thawed
- 2 litter bottle ginger ale, chilled
Directions
-
1Pour ginger ale in punch bowl or pitcher.
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2Pour apple juice concentrate into ginger ale, swirling as you pour, so you don't need to stir the mixture and dilute the carbonation.
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3You may lightly stir the drink, if desired.
-
4Serve immediately.
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5If you don't like it this sweet you may want to dilute the apple juice with water (that's what I did) first and then add the ginger ale.
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