Homemade Pie Crust

6 ingredients
4 steps

Ingredients

  • 3 c. plain flour
  • 1 egg
  • 2 tsp. vinegar
  • 1/2 tsp. salt
  • 1 1/4 c. shortening (butter flavor Crisco)
  • 10 Tbsp. cold water

Directions

  1. 1
    Mix flour and shortening until mixture is like coarse cornmeal.
  2. 2
    Beat egg slightly and add to wet ingredients.
  3. 3
    Mix wet ingredients with dry and mix with a fork until blended.
  4. 4
    It will be sticky. Refrigerate 1 1/2 hours, then sprinkle pastry cloth with flour and roll out.

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