Homemade Waffles

7 ingredients
4 steps

Ingredients

  • 2 c. flour
  • 2 Tbsp. sugar
  • 1 Tbsp. baking powder
  • 1 tsp. salt
  • 1/3 c. oil
  • 1 3/4 c. milk
  • 2 eggs, separated

Directions

  1. 1
    Combine all ingredients, except eggs, in a large bowl. Separate egg whites into a small bowl and use mixer to whip egg whites to fluffy stage.
  2. 2
    Combine egg yolks with dry ingredients in large bowl.
  3. 3
    Using mixer, beat egg yolks and dry ingredients to a batter; fold egg whites lightly into batter.
  4. 4
    Spoon batter into waffle iron and cook.

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