Homestyle Frittata

11 ingredients
4 steps

Ingredients

  • 1 lb. small red potatoes
  • 4 eggs (or substitute)
  • 4 egg whites
  • 1/2 tsp. dried oregano leaves, crushed
  • 1/2 tsp. salt
  • 1/8 tsp. ground pepper
  • 1/2 c. thinly sliced roasted red peppers
  • 2 Tbsp. grated Romano or Parmesan cheese
  • 2 Tbsp. chopped fresh parsley
  • vegetable cooking spray
  • 4 slices reduced-fat American cheese, each cut diagonally in half

Directions

  1. 1
    In medium saucepan, combine potatoes and enough water to cover.
  2. 2
    Over medium-high heat, bring to a boil.
  3. 3
    Boil about 15 minutes or until tender; drain.
  4. 4
    Cool slightly; cut into large cubes and set aside.

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