Homestyle Pizza Bread

Directions

1. 1
   In large bowl, combine 1 1/2 cups flour, 1 teaspoon basil, yeast and salt; mix well.
2. 2
   Stir in very warm water and oil and beat on low speed 1 minute.
3. 3
   Add remaining flour; blend on medium speed, mixing well, about 2 minutes.
4. 4
   Turn out onto lightly floured surface.
5. 5
   Knead 2 minutes or until smooth and elastic.
6. 6
   Turn into greased 13 x 9-inch pan; cover and let stand 10 minutes.
7. 7
   Press into pan and, using fingertips, make indentations in dough over entire surface.
8. 8
   Blend remaining 1 teaspoon basil with tomato sauce; spoon over dough to within 1-inch of edges.
9. 9
   Sprinkle with green onions.
10. 10
    Let rise in warm, draft-free place 30 minutes.
11. 11
    Bake at 400° for 20 to 25 minutes or until edges are golden brown. Makes 6 to 8 servings.