Hominy Casserole
6 ingredients
1 steps
Ingredients
- 2 (15 oz.) cans yellow hominy, drained
- 1 lb. Monterey Jack cheese with jalapeno pepper, cubed
- 1 pt. sour cream
- 1 tsp. salt
- 1 lb. squash
- 1 large onion, chopped and sauteed in 1 stick butter
Directions
-
1Mix squash and onion in large bowl. Mix all together. Place in large casserole. Top with 1/2 cheese, grated and mixed with 2 cups bread crumbs. Bake at 350° for 1 hour. Serves 12. Can do ahead.
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