Honey Appetizer Wings

Directions

1. 1
   Cut off and discard chicken wing tips.
2. 2
   Cut each wing into 2 parts and sprinkle with salt and pepper.
3. 3
   Combine remaining ingredients and mix well.
4. 4
   Place wings in slow cooker and pour sauce over.
5. 5
   Cook all day on low setting.
6. 6
   Or, preheat oven to 375°, place wings in shallow casserole, pour sauce over and bake until chicken is well done and sauce is caramelized about 1 hour.