Honey Apple Cupcakes

Name: Honey Apple Cupcakes
Ingredients: 50 g unsalted butter (soften); 50 g plain yogurt or cream cheese; 30 g Sugar; 4 tbsp Honey; 1 small Apple; 100 g flour; 2 beaten eggs; 3 tbsp icing sugar; 1 tbsp water

9 ingredients

14 steps

Ingredients

50 g unsalted butter (soften)
50 g plain yogurt or cream cheese
30 g Sugar
4 tbsp Honey
1 small Apple
100 g flour
2 beaten eggs
3 tbsp icing sugar
1 tbsp water

Directions

1

Preheat the oven to 170C.
2

Mix the butter and yogurt (or cream Cheese) together in a mixing bowl.
3

After that, add in sugar to the butter mixture.
4

Add in beaten eggs little by little, mix well until combine.
5

Add in honey and mix well.
6

Peel off the skin of apple and cut it into small pieces.
7

Add to the mixture.
8

Now, sift in flour into the mixture, fold the batter until all flour is just combined.
9

Put equal amount of mixture into 6 baking cups.
10

Bake in cakes for 25min at 170C.
11

Now, prepare for the icing.
12

Mix icing sugar and water together until all sugar is dissolved.
13

When the cakes are done, place them on a tray for cooling.
14

When they are completely cooled, place icing on top of the cakes and place some silver balls for decoration.