Honey Bubble Ring

6 ingredients
6 steps

Ingredients

  • 1/2 c. honey
  • 1/3 c. sugar
  • 1/4 c. chopped pecans
  • 1 Tbsp. orange juice
  • 1 tsp. ground cinnamon
  • 3 (12 oz.) tubes refrigerated buttermilk biscuits

Directions

  1. 1
    In a bowl, combine the first 5 ingredients.
  2. 2
    Cut each biscuit into 4 pieces; dip each piece halfway into honey mixture.
  3. 3
    Layer in a greased 10-inch tube pan.
  4. 4
    Bake at 375° for 30 to 35 minutes or until golden brown.
  5. 5
    Cool for 10 minutes.
  6. 6
    Invert pan onto a serving platter.

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