Honey Bubble Ring
6 ingredients
6 steps
Ingredients
- 1/2 c. honey
- 1/3 c. sugar
- 1/4 c. chopped pecans
- 1 Tbsp. orange juice
- 1 tsp. ground cinnamon
- 3 (12 oz.) tubes refrigerated buttermilk biscuits
Directions
-
1In a bowl, combine the first 5 ingredients.
-
2Cut each biscuit into 4 pieces; dip each piece halfway into honey mixture.
-
3Layer in a greased 10-inch tube pan.
-
4Bake at 375° for 30 to 35 minutes or until golden brown.
-
5Cool for 10 minutes.
-
6Invert pan onto a serving platter.
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