Honey Bun Bars

4 ingredients
3 steps

Ingredients

  • 1/2 c. butter or margarine
  • 1 1/3 c. flour
  • 3 Tbsp. cold water
  • 2 Tbsp. honey

Directions

  1. 1
    Cut butter into flour until mixture resembles coarse crumbs. Add water and blend until a dough forms.
  2. 2
    With floured fingers, press on bottom of greased 9 x 13 inch pan.
  3. 3
    Drizzle honey over crust; spread slightly.

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