Honey Bun Cake

Directions

1. 1
   Combine first five ingredients and mix well.
2. 2
   Pour one half of the batter in a greased 9 x 13 pan.
3. 3
   Combine raisins, brown sugar and cinnamon.
4. 4
   Sprinkle 2/3 of the cinnamon mixture onto the batter in the pan.
5. 5
   Pour the remaining batter into the pan, sprinkle with the remaining cinnamon mixture.
6. 6
   Swirl a knife through the batter to slightly mix.
7. 7
   Bake at 300° for 45 minutes. Combine the powdered sugar, vanilla and milk and pour over cake while hot.
8. 8
   Cake can be warmed in a microwave oven or refrigerated overnight and baked in the morning.