Honey Butter

2 ingredients
4 steps

Ingredients

  • 1/2 c. butter or margarine, softened
  • 1/4 c. honey

Directions

  1. 1
    Cream the butter until light and fluffy.
  2. 2
    Blend in honey. Keep refrigerated.
  3. 3
    Serve on bread or muffins.
  4. 4
    Yields 1 cup.

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