Honey Chicken

5 ingredients
5 steps

Ingredients

  • 1/2 c. honey
  • 1/2 c. prepared mustard
  • 1/4 c. melted margarine
  • 1 tsp. curry powder
  • 2 to 3 lb. cut-up chicken (skin removed if desired)

Directions

  1. 1
    Combine honey, mustard, melted butter and curry.
  2. 2
    Remove skin from chicken.
  3. 3
    Dip each piece of chicken in sauce and place in a large greased roasting pan.
  4. 4
    Pour remaining sauce over chicken. Bake at 350° for 1 hour.
  5. 5
    Makes 8 servings.

Products Matching These Ingredients

Manuka Raw Manuka Honey

Manuka Raw Manuka Honey

Kiva

 Eirn original curry Sauce

Eirn original curry Sauce

Eirn

NOVA 4

Dried Honey Crisp Apples

Welch's

C

Bee, Creamed Honey With Raspberry, Raspberry

Vintage, Vintage Bee

Mustard Relish

Kroger

D NOVA 4

Dressing, honey mustard

E NOVA 4

Dijon Mustard

Spartan

E NOVA 3

Margarine 80% vegetable oil, margarine

D NOVA 4

Singles, american pasteurized prepared cheese product

E NOVA 4

American pasteurized prepared cheese product singles

C NOVA 4

American pasteurized prepared cheese product

E NOVA 4

becel margarine

unilever

D NOVA 4

More Recipes to Try

Hong Kong style shrimp

12 ingredients

Libby's Pumpkin Pound Cake

8 ingredients

Quick Chickpea Tagine

16 ingredients

Pineapple Salsa

6 ingredients

Banna smoothie

3 ingredients

Peanut Butter Fudge

5 ingredients

Gingerbread Boys and Girls

13 ingredients

JELL-O Microwave Popcorn Balls

5 ingredients

Tarragon Vngrtt. Salad & Phyllo W/ Roquefort & Spice Nut

12 ingredients

Classic Vanilla Cake

14 ingredients

Slow Cooker Cantonese Sweet And Sour Pork

11 ingredients

Spinach Bread

6 ingredients