Honey Chicken
5 ingredients
5 steps
Ingredients
- 1 1/2 lb. chicken parts
- 1/4 c. honey
- 1/4 c. mustard
- 1 tsp. lemon juice
- salt and pepper to taste
Directions
-
1Combine honey, mustard, lemon, salt and pepper in a bowl and mix thoroughly.
-
2Pierce chicken with knife in several places. Coat chicken with half the sauce.
-
3Place chicken, skin side down in baking pan.
-
4Bake 25 minutes in 350° preheated oven.
-
5Turn chicken over and pour on the rest of sauce and bake 25 minutes longer.
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