Honey Crusted Chicken

4 ingredients
4 steps

Ingredients

  • 8 saltine crackers
  • 1 teaspoon paprika
  • 4 teaspoons honey
  • 2 boneless skinless chicken breasts, 4 oz each

Directions

  1. 1
    Preheat oven to 375. Lightly coat a small baking dish with cooking spray.
  2. 2
    In a small bowl, crush the crackers. Add the paprika and stir to mix well.
  3. 3
    Brush 1 teaspoons honey on each side of the chicken breasts. Dredge the chicken through the cracker mixture, coating both sides.
  4. 4
    Place the chicken in the prepared baking dish. Bake until lightly browned and cooked through, about 20-25 minutes. Serve immediately.

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