Honey Custard

Directions

1. 1
   Combine eggs, salt and honey.
2. 2
   Add milk slowly, stirring constantly.
3. 3
   Add vanilla.
4. 4
   Pour in custard cups; sprinkle with nutmeg.
5. 5
   Place cups in pan of hot water and bake in 350° oven for 30 minutes, or until set.
6. 6
   (If desired, instead of using custard cups, pour into a large mold and bake as above for 45 minutes.)