Honey Dinner Rolls

Directions

1. 1
   Combine all dry ingredients in large bowl.
2. 2
   Heat margarine, milk and honey until warm and margarine is melted.
3. 3
   Add liquid to dry mixture and add eggs.
4. 4
   Knead and add flour to make dough smooth and elastic.
5. 5
   Put in well-greased bowl and allow to double, covered.
6. 6
   Make rolls and put in oiled muffin pans.
7. 7
   Let rise until double.
8. 8
   Bake in 375° oven for 12 minutes.
9. 9
   Use paper muffin cups to cut down on cleanup. Makes 36 rolls.