Honey Drops

8 ingredients
8 steps

Ingredients

  • 1 c. shortening (part butter)
  • 1 c. brown sugar, packed
  • 2 eggs
  • 1/4 c. plus 2 Tbsp. honey
  • 1 tsp. vanilla
  • 3 1/2 c. sifted flour
  • 2 tsp. soda
  • apricot or other jam

Directions

  1. 1
    Mix thoroughly shortening, brown sugar and eggs.
  2. 2
    Stir in honey and vanilla.
  3. 3
    Sift together and stir in flour and soda. Chill until firm (several hours or overnight).
  4. 4
    Heat oven to 350°. Form dough into balls and place on ungreased baking sheet.
  5. 5
    Bake 10 to 12 minutes, until golden brown and top springs back when lightly touched.
  6. 6
    Cool slightly.
  7. 7
    Put together in pairs with apricot jam between.
  8. 8
    Makes 3 dozen double cookies.

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