Honey Ginger Cookies
8 ingredients
6 steps
Ingredients
- 3 cups All-purpose Flour
- 1 cup Sugar
- 1 teaspoon Baking Soda
- 1 teaspoon Ground Ginger
- 1 whole Lemon, Zested
- 1/2 cups Honey
- 3/4 cups Canola Oil
- 3/4 cups Sprite Or Other Lemon Lime Soda
Directions
-
1Preheat oven to 350°F.
-
2In a large mixing bowl, add in the flour, sugar, baking soda, ginger, and lemon zest; mix and set aside.
-
3In a separate mixing bowl combine the honey, canola oil, and Sprite.
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4Pour the wet ingredients into the dry ingredients and mix until you get a shiny cookie dough. Drop the cookie dough by the spoonful onto a lightly greased baking sheet.
-
5Bake in the preheated oven for about 12 to 15 minutes. Then remove from the oven and let cookies stand on baking sheets for a couple of minutes before removing them from the pans to cool on wire racks.
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6Serve with a cup of coffee or tea.
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