Bread Pudding

9 ingredients
6 steps

Ingredients

  • 1 lb. bread
  • 3 1/2 c. milk
  • 1 1/4 c. sugar
  • 3 large eggs
  • 1/2 tsp. salt
  • 2 tsp. vanilla
  • 4 Tbsp. melted butter
  • 1/2 c. raisins (optional)
  • 1 tsp. cinnamon

Directions

  1. 1
    Grease pan with butter.
  2. 2
    In a large bowl mix the bread and milk until bread is soft.
  3. 3
    Melt butter and add to mixture.
  4. 4
    Add the sugar, salt, vanilla, cinnamon and raisins.
  5. 5
    Add the eggs and mix well.
  6. 6
    Pour into pan and bake for 1 hour and 15 minutes at 375°.

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