Honey Glaze For Baked Ham

Directions

1. 1
   In a saucepan, combine mustard and cornstarch.
2. 2
   Stir in honey and lemon juice and bring to a boil, stirring constantly.
3. 3
   Lower heat and simmer 5 minutes.
4. 4
   Brush glaze over baking ham several times during the last minutes in the oven.
5. 5
   Makes enough for 7 to 10 pound ham.
6. 6
   Glaze gives a sheen to ham surface.