Honey Graham Bars

5 ingredients
7 steps

Ingredients

  • 2 1/2 c. graham cracker crumbs
  • 1 can Eagle Brand milk
  • 2 Tbsp. orange juice
  • 1/2 c. semi-sweet chocolate chips
  • confectioners sugar for sprinkling on top

Directions

  1. 1
    Combine crumbs, milk, honey and orange juice; mix well.
  2. 2
    Stir in chips.
  3. 3
    Spread evenly in greased 13 x 9-inch pan.
  4. 4
    Bake 25 minutes or until springs back, at 325°.
  5. 5
    Cool.
  6. 6
    Sprinkle with sugar; cut into squares.
  7. 7
    Keep at room temperature.

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