Honey-Lime Fruit Plate

10 ingredients
1 steps

Ingredients

  • 2 medium nectarines, sliced
  • 2 medium navel oranges, peeled and sliced
  • 2 kiwifruit, peeled and sliced
  • 1 cup fresh or frozen blueberries
  • Leaf lettuce
  • 2 tablespoons honey
  • 1 tablespoon thawed limeade concentrate
  • 1 tablespoon vegetable oil
  • 1/4 teaspoon grated orange zest
  • Dash ground mustard

Directions

  1. 1
    Arrange the fruit on lettuce-lined salad plates. In a jar with tight-fitting lid, combine the remaining ingredients; shake well. Drizzle over salads; serve immediately.

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