Honey Mustard Beets
4 ingredients
4 steps
Ingredients
- 2 tablespoons butter
- 6 cups beets, cooked and diced
- 2 tablespoons dijon-style mustard
- 2 tablespoons honey
Directions
-
1Melt butter in a large saute pan, and add the beets.
-
2Toss to coat.
-
3Add the mustard and honey.
-
4Continue cooking until beets are heated through.
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