Honey Perch
6 ingredients
4 steps
Ingredients
- 1 egg
- 2 tsp. honey
- 2 c. crushed butter flavored crackers
- 1/2 tsp. salt
- 1 1/2 to 2 lb. fish
- 1/3 to 1/2 c. cooking oil
Directions
-
1In shallow bowl, beat egg.
-
2Add honey.
-
3In a plastic bag, combine crackers and salt. Dip fish in egg mixture, then shake in bag.
-
4Cook fish in skillet with oil for 3 to 5 minutes per side of fillet or until golden. Serve with lemon, if desired.
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