Hong Kong Rice

9 ingredients
10 steps

Ingredients

  • 1 lb. ground beef
  • 1 c. celery, chopped
  • 1 can water
  • 2 Tbsp. brown sugar
  • 2 Tbsp. soy sauce
  • 1 small onion, chopped
  • 1 can mushroom soup
  • 1 chicken bouillon cube, dissolved in 1 c. hot water
  • 1/2 c. uncooked rice

Directions

  1. 1
    Brown
  2. 2
    beef and onion in skillet over medium heat.
  3. 3
    Add remaining
  4. 4
    ingredients.
  5. 5
    May
  6. 6
    cover and simmer on low heat for 45 minutes
  7. 7
    or
  8. 8
    place in
  9. 9
    casserole
  10. 10
    and bake at 325° for 45 minutes.

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