Hoppin John

7 ingredients
1 steps

Ingredients

  • 2 cans black-eyed peas, heated
  • 1 c. chopped ham
  • 1 c. chopped onion
  • 1/2 tsp. pepper sauce
  • 2 Tbsp. olive oil
  • 1/2 tsp. salt
  • 3 c. cooked rice

Directions

  1. 1
    Saute ham chunks, onion and pepper sauce in oil 3 to 5 minutes. Combine peas and ham mixture. Add rice. Place in 2-quart baking dish; bake at 325° until heated.

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