Hopping John

5 ingredients
4 steps

Ingredients

  • 1 c. black-eyed peas
  • 4 c. water
  • 2 tsp. salt
  • 1 c. raw rice
  • 4 slices bacon, fried with 1 medium onion, chopped

Directions

  1. 1
    Boil peas in salted water until tender.
  2. 2
    Add peas and 1 cup of pea liquid to rice, bacon with grease and onion.
  3. 3
    Put in rice steamer or double boiler and cook 1 hour or until rice is thoroughly done.
  4. 4
    Serves 8.

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