Horseradish Biscuits

6 ingredients
3 steps

Ingredients

  • 2 cups biscuit baking mix (bisquick)
  • 23 cup milk
  • 13 cup horseradish prepared
  • 1 tablespoon italian seasoning
  • 1 teaspoon onion powder
  • 13 cup parmesan, parmigiano-reggiano cheese, grated grated

Directions

  1. 1
    Heat the oven to 450F (230C).
  2. 2
    Mix all of the above ingredients together and drop by spoonfuls onto a greased cookie sheet.
  3. 3
    Bake about 10 to 12 minutes until brown.

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