Horsey Ham Casserole

Name: Horsey Ham Casserole
Ingredients: 1/2 cup butter (melted); 1 quart milk; 1/2 cup flour; 1 lb Velveeta cheese (cubed); 2 lbs ham (cubed); 3 tablespoons prepared horseradish; 3 tablespoons prepared mustard; 1/8 teaspoon pepper; 12 ounces egg noodles

9 ingredients

6 steps

Ingredients

1/2 cup butter (melted)
1 quart milk
1/2 cup flour
1 lb Velveeta cheese (cubed)
2 lbs ham (cubed)
3 tablespoons prepared horseradish
3 tablespoons prepared mustard
1/8 teaspoon pepper
12 ounces egg noodles

Directions

1

Cook noodles according to package directions.
2

Cook butter, milk and flour in large saucepan on low until thick.
3

Add Velveeta, horseradish, mustard and pepper to white sauce and cook until creamy.
4

Add ham and cooked noodles to white sauce, mix thoroughly.
5

Pour into 9x13 inch glass or metal baking pan.
6

Cook uncovered at 350°F for 45 minutes.