Hot Artichoke Dip

3 ingredients
3 steps

Ingredients

  • 1 can artichoke bottoms (8 to 10 oz.)
  • 1 c. mayo
  • 1 c. grated Parmesan cheese

Directions

  1. 1
    Cut up artichokes.
  2. 2
    Mix and bake at 350° for 20 to 25 minutes. Delicious!
  3. 3
    Bake and serve in the same dish.

Products Matching These Ingredients

Artichoke Herbal Tea

Lagg's

Mayo Vegan NB

Heinz

NOVA 4

100% grated parmesan cheese

E NOVA 4

Grated parmesan cheese

E NOVA 4
Reduced fat mayo dressing

Reduced fat mayo dressing

Trader Joe's

C NOVA 4

Grated parmesan cheese

E NOVA 3

Mayo squeeze

E NOVA 4

Guartered artichoke hearts

A NOVA 3

Whole artichoke hearts

A NOVA 3

Hand picked artichoke bottoms

A NOVA 3
Artichoke Bottoms in Brine

Artichoke Bottoms in Brine

Signature Select

A NOVA 3

Artichoke Bottoms

American Roland Food Corp.

A NOVA 3

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