Ice Box Fruit Cake
6 ingredients
6 steps
Ingredients
- 2 slices candied pineapple
- 1 lb. box vanilla wafers
- 1 qt. pecans
- 1 can Eagle Brand Milk
- 1/2 lb. pkg. dates
- Small bottle cherries
Directions
-
1Crush vanilla wafers into powder.
-
2Add fruit and nuts.
-
3Wet with milk and mold into tube pan. If dry add a little cherry juice into batter.
-
4Put into grease tube pan with butter.
-
5Put into ice box for a few days before cutting.
-
6Decorate with pineapple slices, nuts and cherries.
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