Hot Bacon Cheese Spread
7 ingredients
6 steps
Ingredients
- 1 loaf of round bread
- 12 slices of bacon, cooked and crumbled
- 8 oz. pkg. shredded colby/monterey jack cheese
- 4 oz. pkg. shredded parmesan cheese
- 1 c. real mayonnaise
- 1 small onion, finely chopped
- 1 clove garlic, minced
Directions
-
1Cut top from the bread, scoop out the inside, leaving a 1 inch thick shell.
-
2Cut removed bread into bite size pieces and set aside.
-
3Mix remaining ingredients.
-
4Spoon into bread shell. Replace top of the bread; wrap in foil.
-
5Place on cookie sheet; bake at 350 degrees for one hour.
-
6Serve with bread pieces and/or crackers.
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