Hot Barbecue Franks

10 ingredients
7 steps

Ingredients

  • 2 Tbsp. fat
  • 1/3 c. minced onion
  • 3/4 tsp. paprika
  • 1/4 tsp. pepper
  • 2 tsp. sugar
  • 3/4 tsp. dry mustard
  • 1 Tbsp. Worcestershire sauce
  • 3 Tbsp. ketchup
  • 2 Tbsp. vinegar
  • 8 franks

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Saute onion until tender in fat in skillet.
  3. 3
    Add paprika, pepper, sugar, mustard, Worcestershire sauce, ketchup and vinegar.
  4. 4
    Slit franks lengthwise, arrange in baking dish.
  5. 5
    Pour sauce into slits.
  6. 6
    Bake 20 minutes, basting often.
  7. 7
    Makes 4 servings.

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