Hot Bean Dip
9 ingredients
3 steps
Ingredients
- 2 c. refried beans
- 1 c. canned tomatoes, drained and chopped
- 1 Tbsp. instant minced onion
- 1 tsp. Worcestershire sauce
- 1 clove garlic, minced
- 1 tsp. chili powder
- 1 tsp. cumin powder
- 3/4 c. Cheddar cheese, grated
- corn chips
Directions
-
1Mix together all ingredients, except corn chips.
-
2Heat until cheese melts, stirring occasionally.
-
3Serve warm sprinkled with grated cheese as a dip for corn chips.
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