Hot Beef Dip
8 ingredients
4 steps
Ingredients
- 1/4 cup chopped onion
- 1 Tbsp. margarine
- 1 (8-oz) cream cheese
- 1 cup milk
- 1 (4-oz) can mushrooms (drained)
- 1 2 1/2 oz pkg. Buddig Smoked Sliced Beef (chipped)
- 1/4 cup grated Parmesan cheese
- 2 Tbsp chopped parsley
Directions
-
1Saute onion in margarine.
-
2Add cream cheese and milk; sti over low heat until cream cheese in melted.
-
3Stir in remaining ingredients; heat thoroughly.
-
4Serve hot.
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