Hot Broccoli Casserole
8 ingredients
13 steps
Ingredients
- 2 (1 lb.) bags frozen broccoli
- 1 lb. Mozzarella (chunk)
- 8 oz. mushrooms (caps)
- 2 medium sweet onions
- 3 cloves garlic
- 3 Tbsp. butter
- 2 eggs
- bread crumbs
Directions
-
1Thaw broccoli.
-
2Cube cheese.
-
3Drain mushrooms.
-
4Chop onions. Dice garlic very small.
-
5In frying pan, melt butter.
-
6Fry onions and garlic.
-
7In large bowl, mix broccoli, cheese, mushrooms and onions.
-
8Beat in 2 eggs; mix well.
-
9Grease casserole dish and add mixture and smooth top.
-
10Sprinkle bread crumbs on top until covered.
-
11Lay 6 to 8 pats of butter on top.
-
12Bake at 375° for 45 minutes to 1 hour.
-
13(When butter is melted and mixture bubbles, casserole is done.)
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