Hot Broccoli Dip

6 ingredients
5 steps

Ingredients

  • 3 ribs chopped celery
  • 1/2 large chopped onion
  • 1 small can mushroom pieces
  • 1 pkg. frozen chopped broccoli
  • 1 can cream of mushroom soup
  • 1/2 lb. Velveeta cheese

Directions

  1. 1
    Saute celery, onions and mushroom pieces in margarine.
  2. 2
    Cook broccoli as directed on package and drain.
  3. 3
    Add mushroom soup to ingredients.
  4. 4
    Melt cheese either in microwave or double boiler. Combine all ingredients and serve hot.
  5. 5
    Serve with fresh vegetables or corn chips.

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