Hot Browns

12 ingredients
8 steps

Ingredients

  • 4 English muffins, cut in halves
  • 12 lb thinly sliced deli turkey breast
  • 8 slices tomatoes
  • 12 slices crisply cooked bacon
  • 2 tablespoons butter
  • 14 cup chopped white onion
  • 1 can cream of chicken soup
  • 1 tablespoon sherry wine
  • 1 pinch cayenne
  • 1 pinch nutmeg
  • 1 cup grated sharp cheddar cheese
  • 14 cup grated parmesan cheese

Directions

  1. 1
    Preheat broiler.
  2. 2
    Put the English muffin halves on a baking sheet.
  3. 3
    Add the ingredients in this order: turkey slices, tomato slices, bacon strips.
  4. 4
    Saute the onion in the butter in a small saucepan until soft.
  5. 5
    Add the soup, cayenne, nutmeg, sherry and cheddar.
  6. 6
    Bring to a boil, stirring well.
  7. 7
    Remove from heat and spoon sauce on top of each muffin.
  8. 8
    Sprinkle with Parmesan and broil until golden brown.

Products Matching These Ingredients

Quick Cook Sprout Halves

Ocean Mist Farms

A NOVA 1

Pear halves in heavy syrup

B NOVA 3

Pear halves in heavy syrup

B NOVA 3

Cut Green Beans

Spartan

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

6 english muffins

D NOVA 4

Little muffins

Little Debbie

E NOVA 4

English Toffees

Dutch Delights Chocolates

E NOVA 4
Made Without Wheat Blueberry Muffins

Made Without Wheat Blueberry Muffins

Marks & Spencer

D NOVA 4
English Muffins

English Muffins

Marks & Spencer

C NOVA 4

More Recipes to Try

Mixed Bean-Cherry Tomato Salad With Basil Vinaigrette

10 ingredients

Grilled Italian Spareribs

9 ingredients

Sun-Dried Tomato Wrap With White Bean Puree

8 ingredients

Cucumber And Arugula-Stuffed Pitas With Mimosa Vinaigrette

14 ingredients

Seasoned Salt Galore

9 ingredients

Breakfast Meatballs And Spud-Ghetti

11 ingredients

Turkey Taco Salad

9 ingredients

Chinese Broccoli

3 ingredients

Malaysian Tamarind Shrimp

8 ingredients

Soft-Shell Crab With Asian Flavor

17 ingredients

Lowcountry Shrimp And Grits

18 ingredients

Bengali Fish Curry (Doi Maach)

21 ingredients