Hot Cheese Dip

Directions

1. 1
   Cook ground beef and drain.
2. 2
   Melt cheese.
3. 3
   Use either the top of a double boiler or melt in a glass bowl in the microwave oven (cook 90 seconds, stir; cook 60 seconds, stir; cook 30 seconds at a time until melted).
4. 4
   Add drained ground beef and chili.
5. 5
   Heat until thoroughly hot.