Hot Chicken Pepe

Name: Hot Chicken Pepe
Ingredients: 1 can cream of mushroom soup; 1 can cream of chicken soup; 1 cup milk; 1 envelope taco seasoning; 1 onion, chopped; 1/2 teaspoon celery salt; 1 (4 ounce) can chopped green chilies; 1 package corn tortilla chips or 1 package plain Doritos; 5 -6 chicken breasts, cooked; 2 cups grated cheddar cheese; 2 cups monterey jack cheese

11 ingredients

6 steps

Ingredients

1 can cream of mushroom soup
1 can cream of chicken soup
1 cup milk
1 envelope taco seasoning
1 onion, chopped
1/2 teaspoon celery salt
1 (4 ounce) can chopped green chilies
1 package corn tortilla chips or 1 package plain Doritos
5 -6 chicken breasts, cooked
2 cups grated cheddar cheese
2 cups monterey jack cheese

Directions

1

Combine soups, milk, taco seasoning, onion, celery salt and green chilies.
2

Cut cooked chicken breasts into bite-size pieces.
3

Combine grated cheeses.
4

In a 9 X 13 casserole dish, layer the following twice: Doritos, chicken, soup mixture and cheese.
5

Cheese will be on top.
6

Bake at 325 degrees uncovered for 1 hour.