Hot Chicken Salad

9 ingredients
5 steps

Ingredients

  • 2 c. cooked, diced chicken
  • 2 c. diced celery
  • 1/2 c. chopped pecans
  • 1/2 tsp. salt
  • 1/2 tsp. grated onion
  • 2 Tbsp. lemon juice
  • 1 c. mayonnaise (real)
  • 1/2 c. shredded cheese
  • 1 c. broken potato chips

Directions

  1. 1
    Mix all ingredients except cheese and chips.
  2. 2
    Turn into shallow buttered casserole.
  3. 3
    Mix cheese and chips and spread over top of casserole.
  4. 4
    Bake uncovered for 20 minutes at 375°.
  5. 5
    Serves 6 to 8.

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