Hot Chocolate

4 ingredients
4 steps

Ingredients

  • 1 (8 qt. size) box powdered sugar
  • 18 oz. jar Coffee-mate
  • 1 lb. box Nestle's instant cocoa
  • 1 lb. box powdered sugar

Directions

  1. 1
    Mix all ingredients in large container.
  2. 2
    Use 1 to 2 tablespoons per cup of hot water.
  3. 3
    Store in tightly covered container.
  4. 4
    Variations may be made according to taste for chocolate, sugar and creamer.

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